Hospitality and Tourism Management

ACCT3010 - Cost Accounting I
Fall 2011

This course is designed for use by accounting majors who have successfully completed two basic accounting courses -Introduction to Financial Accounting- ACCT1010 and Managerial Accounting-ACCT2060. The emphasis of this course is on the accumulation of data to determine product cost, and for preparing financial accounting reports for internal and external users.
Prerequisite: ACCT2060
3 Credits

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